I don’t know about you, but as summer finally begins grinding to an end, I’m thinking ahead to cocktails for fall and the transition to somewhat more reasonable weather.
I still want something refreshing, of course, but after months of gin and citrus, who isn’t ready for something with a little more guts? If that’s you, I’ve got just the thing right here.
This concoction dates back to at least the 1930s and (according to those who know) was first set forth in the 1939 book Gentleman’s Companion by a globe-trotting historian and barfly named Charles Baker. As always, the history isn’t as important as the present – and this is a great sip for right now.
Tequila-based, with lime and grenadine and a healthy shot of Angostura bitters, it’s rich and rounded and has a lovely deep rose color. And there’s flavor in abundance!
Think of it as a Margarita that talks back. You’ll love it!
Mexican Firing Squad
2 ounces blanco tequila
3/4 ounce lime juice, freshly squeezed of course
3/4 ounce grenadine
4 dashes Angostura bitters
Get the mixture absolutely freezing cold and serve on ice in a rocks glass.